Your Bernalwood editor was raised in a small town surrounded by cornfields, vegetable farms, and locavore M&Ms, so trust me what I say… small town life in the Big City doesn’t get much more tasty than this.
Last Sunday, Bernalwood’s Cub Reporter and I encountered this junior entrepreneur selling homemade jam for $5 a jar from a table in Precita Park. The jam was a plum-cherry blend, and he said it was made right here in Bernal using plums gathered from neighbors’ trees.
Of course we bought some. Because locavore. Plus, junior entrepreneur.
For breakfast on Monday morning, we took the jam for a test drive. I had mine on a slice of toasted Sour Flour bread, and it was… exceptionally delicious! Nice work, kid. Great product. See for yourself:
PHOTOS: Telstar Logistics