It was the kind of feast that would have made the ancient Bernal druids proud.
Last night, on the evening of the solstice, a group of very resourceful, very tasteful friends hosted a proper dinner party on Bernal Hill, complete with white tablecloths, linen napkins, and porcelain plates.
A photo analysis by the Bernalwood Culinary Observation Team reveals that the menu included a fresh garden salad with feta and asparagus, accompanied by salmon served on a bed of orzo and lemon. Spa water with fresh berries was also provided. Solstice flower crowns were a fashion essential, and of course, the view was magnificent.
Bravo and well done, people. This looks delicious.